By laying emphasis on sharing of food in fellowship, Arab and Iranian influences revolutionised simple Indian food. The influence is palpable in much of what India eats today
Given that a majority of Indians consume meat, why is a democratically elected government trying to dictate what people should eat?
In West Bengal, those who left their homes in Bangladesh still feel a sense of longing for the food they left behind
The current concern around India and its issues pertaining to food are different, but I would like to say that the modern state has always been interested in the diet of its subjects.
The complex history of the dining habits, etiquette, and preparations of food in Avadh showcases the mingling of civilisations, yet we now live in reactionary times
To stem a rising wave of vegetarianism sweeping north and west India, several individuals and organisations are working to develop a counter-narrative